THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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A Day in the Life

April 5: Barbacoa Tacos or Pulled Jackfruit Tacos

April 5, 2019 by Richard Tango-Lowy

Chef Angelina’s preparing jackfruit for the pulled jackfruit tacos.

Chef Angelina preparing jackfruit for the pulled jackfruit tacos.#eterna #popuprestaurant #barbacoatacos #jackfruit #manchesternh #afterhours @dancinglionchocolate @eternapopup

#eterna #popuprestaurant #barbacoatacos #jackfruit #manchesternh #afterhours @dancinglionchocolate @eternapopup

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Edible Art

  • Emergence
    September 29, 2015
    We craft these sculptural chocolate bars from original works by artist Teresa Moorehouse. Each bar is hand-painted with a combination of tinted cocoa butter and colored mica dust to create a specific look and mood. We usually keep several […]
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
    • Past Works: Bars
    • Past Works: Bonbons
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao