December 14, 2012December 14, 2012Past is Passed Gift Basket of the Day The Baker’s Dream. On the fringe between waking and dreaming lies the perfect kitchen. On the stone counter you’ll find a magnificent […]
December 13, 2012November 4, 2013Edible Art Art for the Holidays I’m not an artist by accident. My mother is an artist–Ringling School of Art with an impressionist bent; I suspect I acquired […]
December 9, 2012Past is Passed White Chocolate Corn Pudding Customer Laura S. contributed this recipe from a dish she made for Thanksgiving. The white chocolate adds creamy richness, resulting in a […]
December 7, 2012Past is Passed Chocolate Ganache Pumpkin Pie The week before Thanksgiving, Cheryl and I found ourselves chatting about pies (of course). She thought it would be nice to spice […]
November 27, 2012March 19, 2013Past is Passed Bones of the Dead Almond Cookies Beans of the Dead, Bones of the Dead, it’s a funny name but it’s all in your head! A hundred times these […]
November 27, 2012November 27, 2012Past is Passed Rich’s “Warm Milk Before Bed” Hot Cocoa Every one knows a glass of warm milk eases the transition from vibrant day to deep sleep and fine dreams. A Winter […]
November 24, 2012November 24, 2012Past is Passed Repost: As Seen on TV We posted this little ditty after our NH Chronicle segment aired on December 16, 2011. We re-aired last night, so it seems […]
November 20, 2012November 27, 2012Past is Passed Laura’s Zen Brownies Around 2009, your humble Dancing Lion Chocolate chocolatiers began experimenting with the high quality “couverture” chocolates that were becoming more available. Laura […]
You must be logged in to post a comment.