June 18, 2014February 11, 2026Classes & Events Life As Art: Bringing Art to the Sidewalk We’re bringing the act of creating art into the community, and people will be able to see and even participate in its […]
June 11, 2014June 11, 2014Past is Passed A Story in Ginger Three bonbons in ginger, matcha tea, cherry blossom salt, and rare Peruvian 67% Piura chocolate.
May 30, 2014May 30, 2014Past is Passed Spring Dreaming House-made Strawberry Rhubarb jelly in a blend of Tango & Axiom dark chocolates.
May 28, 2014Edible Art 7 Cups of Tea Limited Edition Bar Powdered Matcha, Emerald in ivory white chocolate. Sea salt infused with Cherry blossoms. A sprinkling of Jasmine tea. We crafted the 7 […]
May 24, 2014Edible Art Cuppa Joe Limited Edition Bar Sleepy in the morning I ate a Cuppa Joe Whole beans of pure espresso In tiny tight-packed rows Awash in dark dark […]
May 13, 2014Past is Passed Tiger Eye Rosom Toro red wine with a tinge of ginger, blended with ground almonds and African dark and milk chocolates.
May 13, 2014Past is Passed Strawberries are Forever House-made marshmallow folded into fresh strawberries and pineapple cooked with Albarino Spanish white wine, and molded into a Kenshi 70% Dark Milk […]
May 4, 2014August 1, 2014Past is Passed A Bouquet of Bonbons Intricately handpainted bonbons in Ivoire, the epitome of chocolate as art. Four bonbons per box, for a limited time. The perfect gift […]
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