Maple Caramel, Mango Caramel
DOUBLE DOWN – brown sugar maple cloud caramel over mango cloud caramel, cast in Mexico Almendra Blanca milk chocolate. Doubled down is […]
Brown Sugar Maple Bourbon Caramel
THE EDGE OF CLASS – Brown sugar maple bourbon cloud caramel with Phil’s Maple Syrup and Puerto Rico dark milk chocolate cast […]
Boxes for Mother’s Day
YES, we have Bonbon Boxesand yet more on the way–just in time for Mother’s Day. I’ve painted chocolate barswith irises and art […]
Alphonso Mango
MUTUALITY – Alphonso mango cloud caramel with Puerto Rico 52% dark milk chocolate cast in Puerto Rico 70% dark. Mango trees shade […]
Montagne Bleue Tea Truffle
A LITTLE SUBTLETY – Fragrant Montagne Bleue black tea and intense fruity Peru Ucayali River dark chocolate truffle dusted with cocoa and […]
Cinnamon & Aji Amarillo Chiles
AFLOAT – stick cinnamon, Venezuela 70% dark chocolate, Xocolco Mexico vanilla, aji amarillo chiles, and a splash of Barr Hill Gin, finished […]
Sweetgrass
RECOPRICITY – sweetgrass and Belize BFREE Pure Criollo Heirloom chocolate truffle finished in dark and milk chocolates. Thank you sweetgrass, for giving […]
Customers & Friends
“Just ask and you shall receive” Gives me a daily reprieve, Clearing quotidian rubble From life’s toil and trouble, And making gustatory […]