January 21, 2023January 21, 2023What's In My Box Coconut Ginger LITTLE HEARTS – tiny 3 dimensional hearts filled with coconut ginger Ganache. One side is milk chocolate, the other dark. Little hearts […]
January 21, 2023January 21, 2023What's In My Box Tropical Truffles SMALL STONES, STACKED – sparkly truffles of coconut and ginger in Venezuela Cayagua 58% dark milk, dusted with dried black lime, natural […]
January 21, 2023January 21, 2023At Our Cafe Croissant Saturday It’s CROISSANT DAY. We’ve baked plenty of extra croissants for walk-in and cafe customers. #chocolatier #croissants Shop for Chocolate
January 20, 2023January 20, 2023A Day in the Life, Edible Art Making Art Logging a moment of random creation though you aren’t privy to the inner and outer dialog of art, engineering and moments of […]
January 18, 2023January 20, 2023At Our Cafe Mallorca The Puerto Rican MALLORCA, a thing of beauty. Y’all can stop asking when we’ll have them again; we made ’em today. Served […]
January 18, 2023January 18, 2023At Our Cafe Montagne Bleue Tea Montagne Bleue tea from Palais des Thés a moment of calm in a busy day. Deep black tea with cornflower, rhubarb, and […]
January 18, 2023January 20, 2023A Day in the Life Bonbon Sharing Boxes We finally have LARGE BONBON SHARING BOXES again. Been making bonbons as quickly as we can. Shop for Chocolate
January 17, 2023January 17, 2023What's In My Box Blood Orange & Pomelo SWEETBLOOD – fresh blood orange with cloves and herb liqueur with pomelo couverture cast in dark caramelized milk chocolate. #chocolatier #valentines It’s […]