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July 11, 2025July 11, 2025At Our Cafe

Strawberry Rhubarb

Rhubarb is a gift. Was a gift. Fresh picked. Strawberries. Red. Just red. Cold as ice, bright as day, smooth as silk. […]

July 10, 2025July 10, 2025What's In My Box

Plum, Cherry, Rose

Three bonbons with plum-cherry rose ganache. Top, almond rocher finished with rose. Center, almond rocher finished with lavender. Bottom, dark chocolate bonbon. […]

July 8, 2025July 8, 2025Chocolate Bars

Gold on Green Bar

Puerto Rico Jeanmarie 68% dark chocolate with Gyokuro tea and lavender. An elegant bar. Green tea, elegant against brilliant chocolate–Scent of lavender […]

July 8, 2025July 8, 2025Chocolate Bars

Showing Your Colors Bar

Mexico Almendra Blanca white seed milk chocolate with Grenada nutmeg and savory Mexico Communitario cacao nibs. PeacockTailStrut a bitShow ’em who you […]

July 8, 2025July 11, 2025What's In My Box

Manchester, Not Tokyo

(and certainly not Dubai.) Our outrageous Kyoto Matcha White chocolate with sweet red bean and coconut cloud caramel layered over macadamia-Ube praline. […]

June 27, 2025June 27, 2025What's In My Box

Strawberries & Ube over Halva

THE VIEW FROM INSIDE – fresh strawberry & ube (purple potato) ganache over sesame halva, finished in Guatemala and Bolivia Tranquilidad dark […]

June 25, 2025June 25, 2025What's In My Box

Manchester, Not Dubai Bar

Ring. “Hello, do you have the Dubai bar?” No. “Hello, do you have the Dubai bar?” No, I don’t. And I’m not […]

June 25, 2025June 25, 2025What's In My Box

Strawberries with Ube

THE HONORABLE THING – Fresh strawberry puree with ube (Filipino purple potato) chocolate and a hint of fenugreek, finished with Guatemala 68% […]

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Finding Good Chocolate

The Cookbook Project

Featuring Dancing Lion Chocolate Listen to the podcast * Read the book

Chocolate As Art

2018 LIMITED EDITION VALENTINE’S BOX. Candied cacao nibs with nutmeg a day (Alice’s) cinnamon surrounded a chocolate heart filled with truffles.#valentines #valentinesday #chocolateasart #chocolate #chocolatetruffle #chocolatier #truffesauchocolat #cacao #cacaonibs
January 31, 2018

Past Bars

Past Bonbons

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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