Caramel Milk & Juniper
SOMETHING ABOUT EARLY BIRDS: Caramel milk chocolate and juniper ganache enrobed in dark chocolate #chocolatier #chocolatetruffles #juniper #caramel Something to be said […]
Preparing the day’s croissants
It’s an early day for Leaf and Rich, but satisfying for all involved in the eating!
Making guitar-cut bonbons for hand-dipping
A Persimmon Blossom ganache slab prepped for dipping. We have a master chocolatier ganache recipe development course coming up in August through […]
Classes for August & September
We’ve finally managed to schedule new classes for September. Register while the registerin’s good! Looking for something a bit more serious? Check […]
Chocolate and the Artist
Join us at the Greater Manchester Chamber on Hanover St Thursday, July 13th from 6-8pm for the opening of “The Complexities of […]
Art (and Chocolate)
WE’RE OFTEN ASKED where we find the inspiration to continually create new bars and bonbons. Inspiration comes from life, and life plus […]
Sharing Bonbons
SHARING BONBONS WITH FAMILY. Leaf and Shaman are running the shop while I’m on vacation, so the shop will be open regular […]