Week of Sept 1st Lunch @the Lion is NH Corn Casserole with White Peach & Jivara sauce and Habanero caramel coulis, served with a buttery croissant breadstick.
Ingredients: Casserole: NH Corn, white onions, lemons, turbinado sugar, Peruvian dark chocolate, NH heirloom tomatoes, NH eggs, salt, pepper, paprika, cumin. Sauce: NH white peaches, Kate’s butter, NH cream, lemon, organic sugar, Jivara milk chocolate. Coulis: organic sugar, NH cream, habanero chilis.