THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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Past is Passed

The Best Chocolate Shop in Every State

February 7, 2019 by Richard Tango-Lowy

I just spotted this on the 24×7/Wall Street blog. They were kind enough to list us as the best in New Hampshire.

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Edible Art

  • May 7, 2021
    From HEART OF A MODERN AGE: A Moral Fable in Chocolate. Copper Mesh venting component from vanilla bean nougat with local honey. Edible sculpture by Rich & Rachel. #chocolatier #chocolate #chocolateasart #sculpture #nougat Compressed […]
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
    • Past Works: Bars
    • Past Works: Bonbons
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao