Roasting a test batch of HCP No. 11 Heirloom cacao from BFREE in Belize. I only have 7kg (about 15lb) of these precious beans.This will be an 80% dark chocolate by the end of the week.
#chocolatier #beantobonbon #beantobar #heirloomcacao @heirloomcacao @bfreebz
