THANK YOU FOR 19 YEARS! THE SHOP AND CAFE ARE PERMANENTLY CLOSED.

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A Day in the Life | Past is Passed

Croissants I

November 19, 2017 by Richard Tango-Lowy

Making the day’s Croissants while listening to very loud Alan Parsons instrumentals.

Making the day's Croissants while listening to very loud Alan Parsons instrumentals. #croissants #pastry #pastrychef #patisserie #chocolatieratwork #alanparsonsproject

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What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica

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