THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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Chocolate Bars

Intuition Bar

February 3, 2023 by Richard Tango-Lowy
INTUITION BARI don't hear your footsteps  yet your essence  lingers in spacesbetween shared intuitions.... Powdered rose petals and dried black lime in a blend of rare and Heirloom dark chocolates.#chocolatier #valentines #poetry

INTUITION BAR

I don't hear your footsteps 
   yet your essence 
   lingers in spaces  
between shared intuitions

Powdered rose petals and dried black lime in a blend of rare and Heirloom dark chocolates.

#chocolatier #valentines #poetry


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Edible Art

  • April 13, 2017
    HYPERWEB Egg and a few others. Candied blood orange and cacao nibs Peruvian Maranon Canyon 100% and white. Stop in and check out my other art eggs. I’m particularly satisfied with UNIVERSAL HAND egg and I WAS HERE egg. Those are […]
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
    • Past Works: Bars
    • Past Works: Bonbons
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao