Mesoamerican Drinking Chocolate
I’m experimenting with an entirely Meso-American drinking chocolate, made from Nicaragua and Ecuador chocolates with a pinch of cinnamon. There’s a nice […]
Category: Past is Passed
Old things. Not in mind, not forgotten.
Limone Bars
Quality assurance is everything. Taste it a hundred times before it goes on the shelf! I tasted a Limone bar from the […]
Peppermint
A metallic pink truffle bright with crisp peppermint in dark chocolate
Eggnog
Citrus and spices in Tikal Guatemalan and Tango Madagascar chocolates, finished with eggnog spice.
Flourless Toasted Hazelnut Zen Brownie
Baker Donna’s been at it again. Refreshed, after her return for the Enchanted Isle of Puerto Rico, she baked up a batch […]
NH Magazine: Where to Shop in Manchester
There is something mystical about a good chocolate and Dancing Lion is where you’ll find it. But there’s more. Chocolate here is […]
Croissants available now.
I just pulled CROISSANTS out of the oven. Four are available at our shop this morning–stop in for ’em or contact us […]
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