Skip to content

  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
  • Research
  • About

  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
  • Research
  • About

Category: Classes & Events

June 5, 2019June 5, 2019Classes & Events

Student Bonbons…

Chocolatier Recipe Development students packaging their bonbons after graduation. The spiral is passion berry and candied apricot in White Jade, while the […]

June 4, 2019June 4, 2019Classes & Events

Persian Lime Caramel

As part of our PROFESSIONAL CHOCOLATIER RECIPE DEVELOPMENT course we teach for Ecole Chocolat, the students spend a full day on caramel […]

May 2, 2019May 3, 2019A Day in the Life, Classes & Events

May 2: The Annual Manchester Taco Tour

  Spicy Zen Brownies and Mexican Drinking Chocolate, and ETERNA Pop-up made pork pineapple al pastor tacos. D set up in front […]

March 8, 2019March 12, 2019A Day in the Life, Classes & Events

Chocolate & Mead

Master Chocolatier Richard Tango-Lowy will be pairing rare and unusual chocolate with some of Moonlight Meadery‘s finest. You’ll learn some wild facts […]

February 8, 2019February 9, 2019A Day in the Life, Classes & Events

Boston Chocolate & Beer Tasting Friday, February 8!

Join our own Eileen Yung for a pairing of chocolate with craft beer at The Urban Grape in Boston’s South End from […]

Baker Donna McLintock
December 15, 2018December 15, 2018Classes & Events

Zen Brownies Date Night

A romantic Zen Brownies Class for Valentines. Begin the evening sipping Traditional Drinking Chocolate by candlelight. Then join us “behind the scenes” […]

November 7, 2018A Day in the Life, Classes & Events

Chocolate & Bourbon at 815

I’d like to thank our friends at 815 for the beautiful Four Roses Bourbon & chocolate pairing event. Watch for further pairings […]

October 31, 2018November 1, 2018A Day in the Life, Classes & Events

2019 Valentine’s Dinner

FOOD IS LOVE. On Tuesday February 26th at 7:00 pm WE WILL WEAVE 5,000 years of cacao and chocolate through 9 courses […]

Posts pagination

< 1 … 8 9 10 … 22 >

Finding Good Chocolate

The Cookbook Project

Featuring Dancing Lion Chocolate Listen to the podcast * Read the book

Chocolate As Art

Art Eggs
Art Eggs
April 2, 2020

Past Bars

Past Bonbons

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


Sign up for our Newsletter

© 2026 . Proudly powered by Sydney
Loading Comments...

You must be logged in to post a comment.