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Matcha Latte

Feeling the need for a Matcha Latte. Usucha-style ceremony-grade matcha properly frothed with a matcha whisk, house-made syrup. I was … Read More

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Croissant Saturday

It’s CROISSANT DAY. We’ve baked plenty of extra croissants for walk-in and cafe customers. #chocolatier #croissants Shop for Chocolate

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Mallorca

The Puerto Rican MALLORCA, a thing of beauty. Y’all can stop asking when we’ll have them again; we made ’em … Read More

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