We have bread today. Our own starter, with Ghana dark chocolate. By the loaf. #chocolatier #bread #withchocolate Shop for Chocolate

In glass on glass. FRESH APRICOT ICE CREAM with dark chocolate sage swirl. We also have COCONUT MATCHA, which happens … Read More

It’s best to reserve ahead, as we nearly always sell out in advance. We’ll be making Traditional, Chocolate, Almond, and … Read More

Some weeks are weeks and some are Weeks and this week is the latter. Two weeks yet from Spatter Class … Read More

D’s preparing for our Juneteenth Weekend Celebration. Music, video, chocolate (and croissants.) D invited NH State Senator Lou D’Allesandro to … Read More

We have Almond Croissants available for purchase at our cafe. August croissants will be available to reserve tomorrow. Traditional, Chocolate, … Read More