JAPANESE ART EGGS – India dark chocolate shell filled with layers of black sesame brown sugar caramel and blood orange … Read More

SPRING TEA: matcha peach ganache over cherry vanilla marshmallow dipped in housemade Ucayali River Peruvian dark chocolate #chocolatier #candybar #matcha … Read More

PERSIAN EGGS – meticulously painted Indian Anamalai Farm dark chocolate filled with peach marshmallow “white” and saffron-peach paté de fruit … Read More

Structured and unstructured Beauty in broken Objects. Medium eggs of blueberry marshmallow cast in Dominican Republic dark chocolate.

YASAMIN is painting our first batch of Persian Eggs on what happens to be the Persian New Year. Our Persian … Read More

Saffron-Jade over Blood Orange patéde fruit hearts for our 2021 Valentine’s Limited Edition boxes.