July 2008. Valrhona’s Palmira is produced entirely from beans grown at a single plantation in western Venezuela; a region revered … Read More

A big Thank You to the Hippo Press for the great article about Dancing Lion Chocolate in the June 26th … Read More

Welcome first ever Dancing Lion Truffle Alert!, your pipeline to the finest handcrafted artisan chocolates. As you know, our most … Read More

essence of cacao Cacao. The source of chocolate. Corallo. Some of the finest cacao in the world. Imagine a blend … Read More

summer fruit; burst of red Rhubarb. Past the open door of tartness; all we know. Tarragon. Lingering licorice. Milk chocolate. … Read More

a drop of earth’s nectar Thin, dark chocolate, crisp to the tooth. Burst of rich cream ganache fills your mouth, … Read More