
Seriously chocolate. Definitely espresso. Hint of ginger.
The Tikal dark milk chocolate was crafted for me by Carlos Eichenberger of Danta Chocolate in Guatemala.
#chocolatier #guatemala #brownie @dantachocolate

Seriously chocolate. Definitely espresso. Hint of ginger.
The Tikal dark milk chocolate was crafted for me by Carlos Eichenberger of Danta Chocolate in Guatemala.
#chocolatier #guatemala #brownie @dantachocolate