April croissants are now sold out. Next croissants will be May.
You’ll want to reserve soon, as they tend to go quickly. They’ll be ready to pick up the scheduled Saturday between noon and 7pm.
- Traditional Croissants, hand-rolled, as perfect as we can make them.
- Chocolate Croissants with dark, milk, and white chocolates.
- Almond Croissants filled with gianduja and topped with frangipane.