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Citron & Apricot
WINTER WOODS WALK – Buddha’s Hand citron ganache layered with apricot cloud caramel in house dark blend. Shop for Chocolate
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Dark Chocolate & Kampot Peppercorn
CULEBRA CAMO – Puerto Rico dark chocolate ganache with Cambodian kampot peppercorn cast in Mexico dark milk. #chocolatier #beantobonbon Dark…
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Buddha’s Hand Citron
THE STONY PATH – tart Buddha’s Hand citron ganache with Peru Piura dark chocolate. #chocolatier #beantobonbon #enlightenment Walking toward Enlightenment.…
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Puerto Rico Dark & Kampot Peppercorn
EXTRAORDINARY CIRCUMSTANCES – Puerto Rico dark chocolate cloud caramel with kampot peppercorn. Shop for Chocolate
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LIGHTING THE WAY: three more candles, each filled with layers of chocolaty goodness.#chocolatier #chocolateasart
LIGHTING THE WAY: three more candles, each filled with layers of chocolaty goodness.#chocolatier #chocolateasart Shop for Chocolate
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Calamonda or Apricot with Montagne Bleue Tea
A METAPHOR OR SOMETHING: left– Mom Lowy’s Calamonda citrus and fruity black tea ganacheright– apricot and the same tea in…
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Mashed.com: 13 Mistakes Everyone Makes with Truffles
Blogger Nads Willow interviewed Master Chocolatier Richard for this article on making truffles at home. You can read it at…
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Tasting Set
THREE CHOCOLATES Art & Chocolate Tasting Set. Mexico Almendra Blanca white bean 70% dark chocolate, crisp and elegant Ghana 70%…
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Chocolate Candles
LIGHTING THE WAY – crafted from tea-infused house white and yuzu chocolates and filled with layers of hot chocolate ganache,…
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Pineapple Apple Persimmon
SEASONS & REASONS – pineapple shiso matcha layered with cider persimmon ganache. We don’t really do holiday seasonal, it just…
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Bay with Paprika
BAY, NOT TIME – Turkish bay and Hungarian paprika truffle finished with coarse sugar. There’s no thyme like the present,…
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Art for Chocolate
We just painted these transfer sheets for hand-dipped bonbons. The two bonbons are related, and so is their art. Shop…
