THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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What's In My Box

Japanese Yuzu Lemon

January 19, 2021 by Richard Tango-Lowy

THE AFFECTS OF: A bright Yuzu and dark chocolate ganche enrobed in three chocolates#chocolatier #citrus outwardly, simply as it is, inwardly thoughts continue, reaching levels unseen

THE AFFECTS OF: A bright Yuzu and dark chocolate ganche enrobed in three chocolates

#chocolatier #citrus

outwardly, simply as it is, inwardly thoughts continue, reaching levels unseen


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    Edible Chocolate Sculpture packaged for travel to Florida. Time for Rich and Rachel to start thinking of a new project. #chocolatier #chocolateasart #edibleart Is life in a box better than no life at all? Tom Stoppard, Rosencrantz & […]
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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    • Home
    • Classes
    • Heirloom Cacao
    • Chocolate Art
      • Past Works: Bars
      • Past Works: Bonbons
    • About
      • About us
      • Research
      • Rare & Heirloom Cacao