THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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Pate de Fruit in Housemade Chocolate

February 11, 2021 by Richard Tango-Lowy

SWEETHEART - blueberry paté de fruit over Meyer lemon & lime paté de fruit finished in house-made dark chocolate. #chocolatier #valentines

SWEETHEART – blueberry paté de fruit over Meyer lemon & lime paté de fruit finished in house-made dark chocolate.

#chocolatier #valentines

You’ll find these in some of our Medium Sharing Boxes. Can’t tell you which.


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  • May 7, 2021
    From HEART OF A MODERN AGE: A Moral Fable in Chocolate. Copper Mesh venting component from vanilla bean nougat with local honey. Edible sculpture by Rich & Rachel. #chocolatier #chocolate #chocolateasart #sculpture #nougat Compressed […]
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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    • Home
    • Classes
    • Heirloom Cacao
    • Chocolate Art
      • Past Works: Bars
      • Past Works: Bonbons
    • About
      • About us
      • Research
      • Rare & Heirloom Cacao