THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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What's In My Box

Roast Sugar Pumpkin

November 15, 2023 by Richard Tango-Lowy

EQUINOX II – roast sugar pumpkin, juniper, balsam fir tips, and prickly ash pepper with Mexico dark milk cast in Ecuador dark.

#chocolatier @agroflorestamx @hacienda_victoria_ecu @epicesdecru #pumpkin

It's chilly in the City
and it's chilly
in the forest and
it smells of evergreen.

"When will you have pumpkin?"
he asked every week.
We have it today.
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What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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      • Rare & Heirloom Cacao