THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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What's In My Box

Rhubarb, Black Tea

January 21, 2025 by Richard Tango-Lowy

Photosynthetic • Rhubarb ganache dusted with powdered fig sugar
Golden Monkey tea couverture and Criollo milk 45%

#truffles #bonbon #chocolatier

Flash, a moment
Let it resonate
Let it react
Posed

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What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica

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