THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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Blue

April 4, 2019 by Richard Tango-Lowy

ONE LEMON DROP AT A TIME - Meyer lemon ganache on Meyer lemon jam cast in Itakuja Brazilian dark chocolate@valrhonafrance#chocolatier #meyerlemon #lemondrop #madeinmanchesternh

ONE LEMON DROP AT A TIME – Golden raspberry ganache with Meyer lemon jam cast in Itakuja passion-fruit fermented Brazilian dark chocolate.

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Edible Art

  • November 24, 2015
    Artist in residence Katherine Donovan painting the ceiling of the Sistine Chapel in Manchester, NH. Okay, the ceiling is our granite slab and she’s not really painting upside down, but channeling Michelangelo is still cool. […]
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica

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  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
    • Past Works: Bars
    • Past Works: Bonbons
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao