NEBULA – soft ganache with Peruvian dark milk chocolate and fudgy Brazilian amelonado fermented with passion fruit, and star anise; butterscotch notes in a milk chocolate shell, capped with Dominican dark
#chocolatier #chocolate #staranise
NEBULA – soft ganache with Peruvian dark milk chocolate and fudgy Brazilian amelonado fermented with passion fruit, and star anise; butterscotch notes in a milk chocolate shell, capped with Dominican dark
#chocolatier #chocolate #staranise