
Sugar Coated • Grape and lavender ganache with lavender sugar on top
The chocolates are Bolivia Itenez wild harvest Heirloom 54% milk, Mexico Almendra Blanca 45% milk, Vietnam Ben Tre 70% dark, and Puerto Rico 70% dark
#truffles #bonbon #chocolatier #lavender
To Sugar Coat
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Its different and unplanned
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