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What's In My Box

Trio: dark rum

July 9, 2019 by Richard Tango-Lowy

CHAMELEON - passion fruit fermented Itakuja with dark rum in a blend of savory milk and dark@valrhonausa#Chocolatier #darkrum #cocoapod #specialorder #madeinnewhampshire

CHAMELEON – passion fruit fermented Itakuja with dark rum in a blend of savory milk and dark

@valrhonausa #Chocolatier #darkrum #cocoapod #specialorder #madeinnewhampshire

Previous PostTrio: Hennessey
Next PostTrio: cognac

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What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica

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