THANK YOU FOR 19 YEARS! THE SHOP AND CAFE ARE PERMANENTLY CLOSED.

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What's In My Box

Candy Bar

August 1, 2025 by Richard Tango-Lowy

SURFACE OF THE SUN – sweet apricot pate de fruit dusted with Yaz’s mom’s saffron and finished with a layer of Mexico Papantla vanilla ganache. Dipped in Bolivia 75% dark chocolate.



Sweet Earth,
Fire loops, lopes, and swirls;
Flowers of the sun.


#chocolatier #candybar #saffron

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What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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