THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
    • Past Works: Bars
    • Past Works: Bonbons
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao
What's In My Box

Butterfly Pea Flowers in Wild Bolivia Dark

April 18, 2023 by Richard Tango-Lowy
BLUE SUNRISE - Butterfly Pea Flower white chocolate ganache enrobed in wild Bolivia and Belize dark#chocolatier #truffles #beantobonbon

BLUE SUNRISE – Butterfly Pea Flower and white chocolate ganache enrobed in HCP#2 Wild Bolivia Itenez and HCP#11 Belize Heirloom-designated dark chocolates.

Previous PostChef Romain
Next PostConcord Grape
Finding Good Chocolate
The rumored The Cookbook Project
Dancing Lion Chocolate
2024 Wild Chocolate
The Book and Podcast
2020 Lonely Planet's Global Chocolate Tour
The World's Best Experiences for Chocolate Lovers
Dessert Professional's Top 10 Chocolatiers in North America
Top 10 Chocolatiers in North America
Dessert Professional Magazine

Edible Art

  • October 17, 2018
    TEA CEREMONY with a chocolate tea bowl and bonbon wagashi.I crafted the bowl from our Tikal and White Jade Guatemalan chocolates which pair perfectly with matcha. The guest ate the bowl immediately after enjoying the tea! This was a […]
What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica

Sign up for our Newsletter

Heirloom Cacao
DONATE TO THE ENDOWMENT

© 2026 Dancing Lion Chocolate - WordPress Theme by Kadence WP

  • Home
  • Classes
  • Heirloom Cacao
  • Chocolate Art
    • Past Works: Bars
    • Past Works: Bonbons
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao