THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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Calamansi with Jade

October 31, 2019 by Richard Tango-Lowy

BAILIWICK - Florida Calamanda orange, star anise and Tahitian vanilla bean with Guatemalan white Jade cast in Dominican Republic Bahibe milk chocolate@valrhonausa @dantachocolate#chocolatier #chocolateasart #masks #tahitian #rainydayfun

BAILIWICK – My sister’s Calamanda citrus with, star anise, rare Taravao vanilla bean, and Guatemalan white Jade cast in Dominican Republic dark milk chocolate.

@valrhonausa @dantachocolate #chocolatier #chocolateasart #masks #tahitian #rainydayfun


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What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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    • Home
    • Classes
    • Heirloom Cacao
    • Chocolate Art
      • Past Works: Bars
      • Past Works: Bonbons
    • About
      • About us
      • Research
      • Rare & Heirloom Cacao