Across the Board

Creamy Maple-Cognac butter ganache with four chocolates.

Price: 4.50
Number made: 80
Enjoy by: Jan 31, 2016

Across the Board

Ingredients: Kenshi 70% Dark Milk chocolate (cacao beans, organic sugar, powdered milk, cocoa butter), Tikal 43% Guatemalan milk chocolate (cacao beans, cocoa butter, sugar, milk powder, vanilla beans, non-GMO lecithin), Kate’s Butter, Mesocacao 100% Matagalpa Nicaraguan dark chocolate (cacao beans), Jivara 45% milk chocolate (cocoa butter, whole milk powder, sugar, cocoa beans, brown sugar, natural vanilla extract, non-GMO soya lecithin, barley malt extract), cognac.

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