Divergence Bar
A brain’s a terrible thing to waste. Or to taste. Dancing Lion Chocolate staff seem to tend toward the neuro-interesting. But while […]
Tag: Mexico
Emerald City Bar
Easy-going Almendra Blanca white-bean cacao from Tabasco Mexico paired with peanuts, walnuts, and cashews. We made the chocolate 70%, but these unique […]
Rare Beans
Our first batch of roasted and winnowed MEXICO ALMENDRA BLANCA cacao nibs, a precious white bean variety with minimal bitterness. We’re proud […]
Tabasco-Chiapas cacao for Chocolate
I’ll be roasting this Tabasco-Chiapas cacao in a couple of hours. This region of southern Mexico is very old for cacao and […]
Tabasco, Mexico 66%
DOUBLE HELIX – For our August Cacao Club chocolate of the month members. Mexican Tabasco 66% dark chocolate made bean to bar […]
Coquí Frogs Contemplate Cacao
Grinding Tabasco 70% from Mexican cacao. These beans are dark and rich, with a huge natural vanilla note. Look for the bars […]