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February 5, 2016March 30, 2016What's In My Box

Corazon! – Fruity Tango 67% Madagascar chocolate & @Casamigos Tequila

Fruity Tango 67% Madagascar chocolate & @Casamigos Tequila. #DLCbonbons #Valentines #chocolate

February 4, 2016February 5, 2016Past is Passed

Daytrippers: On the Chocolate & Martini Tour

Start at a sweet spot like Dancing Lion Chocolate in Manchester where this international treat is art. ~Sarah Cody, Fox61 Daytrippers “This […]

February 3, 2016March 30, 2016What's In My Box

Glass Pear bonbon. Tango 68% Madagascar chocolate & vanilla caramel in @Mesocacao El Salvador 70%.

Glass Pear bonbon. Tango 68% Madagascar chocolate & vanilla caramel in @mesocacao El Salvador 70%. #DLCbonbons #chocolate

February 3, 2016March 30, 2016What's In My Box

Blues – Brilliant blue hearts for Valentines. Rhubarb & berry black tea w cognac in Mesocacao El Salvador 70% dark & Valrhona Jivara milk chocolates.

Brilliant blue hearts for #Valentines. Rhubarb & berry black tea w cognac in @mesocacao El Salvador 70% dark & @valrhona Jivara milk chocolates.
#DLCbonbons #chocolate

February 3, 2016February 19, 2016Edible Art

Valentine’s Day

February 3, 2016March 30, 2016What's In My Box

Bright & fruity, tart & dark! I shall call it BLUE WORLD. Lemon, lemon, Limoncello white chocolate ganache in Madagascar 64% dark chocolate.

Bright & fruity, tart & dark! I shall call it BLUE WORLD -Rich

Lemon, lemon, Limoncello white chocolate ganache in Madagascar 64% dark chocolate. #DLCbonbons #chocolate.

February 2, 2016March 30, 2016What's In My Box

Tikal Guatemalan milk 43% & Fruition Hispaniola 68% with Rose salt. Made only six

Tikal Guatemalan milk 43% & Fruition Hispaniola 68% with Rose salt. Made only 6. #DLCbars #chocolate

February 1, 2016March 30, 2016What's In My Box

Ultra-dark 91% bar with black tea & yuzu

Ultra-dark 91% bar with black tea & yuzu. #DLCbars

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Finding Good Chocolate

The Cookbook Project

Featuring Dancing Lion Chocolate Listen to the podcast * Read the book

Chocolate As Art

Tea Ceremony in Chocolate
October 17, 2018

Past Bars

Past Bonbons

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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