March 22, 2025March 22, 2025Chocolate Bars, Edible Art Taking Liberties Bolivia Heirloom 100% dark, Vietnam 70% dark, and Mexico 38% white with Allspice, Mace, and Mauritius Vanilla. These bars aren’t for the […]
March 21, 2025March 21, 2025At Our Cafe Olive Oil & Honey Levain Available Saturday until they sell out. Lovely crisp crust and silky crumb with earthy sweet notes and a gentle olive fragrance. Our […]
March 18, 2025March 18, 2025What's In My Box Ali Shan Oolong Tea, Concord Grape Insides, Out • Ali Shan oolong tea steeped in concord grape for the ganache, candied those same tea leaves with grape dusted […]
March 18, 2025March 18, 2025What's In My Box Chai Marshmallow Waved On • Chai marshmallow dusted with a dark cocoa powderChocolate: Mexico Soconusco 70% dark #bonbon #marshmallow #chocolatier Hello?Are you going? Can […]
March 15, 2025March 15, 2025Past is Passed Like Water for Elephants Bar Alto Beni 62% Heirloom dark milk chocolate with currants and hand-powdered baobab. The way he sways towards usin a bigness which makes […]
March 15, 2025March 15, 2025Chocolate Bars the place where I come from Bar Bolivia Itenez Heirloom 54% dark milk chocolate with spiced candied whole Peredes Farm Heirloom cacao beans. the place where I come fromis […]
March 13, 2025March 13, 2025Chocolate Bars The Gaudfather Bar Almendra Blanca 45% milk chocolate infused with Italian herbs and Extra-virgin Olive Oil. A hole new brand’o chocolate. Bar seen. Shooting for […]
March 12, 2025March 13, 2025Chocolate Bars, Edible Art The Gaudfather Bar (“Bullet Hole” Special Edition) A hole new brand’o chocolate. Bar none the best we’ve seen. Shooting for an Oscar. Mexico Almendra Blanca .45 milk chocolate with […]