The Gift
OUR WORLD IS INTERCONNECTED and Dancing Lion Chocolate’s connections run broad. We collaborate with cacao farmers from Puerto Rico to Peru. We […]
Tanzania Truffle
IN PLACE OF A RUBY – Tanzania dark chocolate truffle enrobed in Peruvian white. #chocolatier #chocolatetruffles #gemstones #beantobonbon Makin’ our own chocolate. […]
Cabernet Sauvignon & Cardamom
SPHERE OF INFLUENCE – Cabernet Sauvignon & cardamom cloud caramel cast in an unusual Cameroon dark chocolate. #chocolatier #cloudcaramel @nealvineyards Shop for […]
Taravao Tahitian Vanilla Bean
ON THE MICROSTUCTURE OF GANACHE SYSTEMS – Ucayali River chocolate and Taravao vanilla bean ganache with two different microstructures. #chocolatier #materialsscience #ganache […]
Strawberry Caramel Cluster
WALKING ON A WIRE – crisp dried strawberry offsets tart brown sugar caramel. Two grains of salt. #chocolatier #flavorperception @patricchocolate Peru Piura […]
Puerh Tea
TWO VIEWS OF THE MOON – Luna Crescent Pu-erh tea with Telicherry peppercorns and Ucayali River Peru dark chocolate enrobed in housemade […]
New Hours
Beginning September 14th (next week) Dancing Lion Chocolate will be closed Tuesdays to help us prepare for the busy holiday season. Our […]
Citrus & Chile Caramel
THE ENJOYMENT OF IT: citrus and chile cloud caramel in bright Tanzania dark chocolate. #chocolatier #frogs #spicy somedays things are done just […]