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Past is Passed

Taggin’ #IceCream (Raspberry Lavender Tango) #Croissants (3 remaining) #NHFood

June 20, 2015 by Richard Tango-Lowy

Okay, just sold the last croissant for today. We’ll have them by 11:30am tomorrow. The RASPBERRY LAVENDER TANGO ice cream is yummy. Churned the PERSIAN LIME & WILD BOLIVIAN CHOCOLATE for Sundae (pun).

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