Savory Belize Ancient Criollo Heirloom 70% dark chocolate with mild, sultry Ancho Negro chiles from Oaxaca, Mexico. This rare and unusual chocolate has notes of sweet caramel corn; the chiles linger in the aftertaste.
For the next year we’ll donate $5 toward Heirloom Cacao Preservation for each Heirloom bar we sell.
#chocolatier #rarechocolate @bfreebz @epicesdecru @heirloomcacao
Metate: stone slab for grinding.
Chiles: smoke, fruit, leather, coffee;
Chocolate, far south of Oaxaca:
wild, ancient, savory, sweet.
No bitter. No heat