• Home
  • Cafe
  • Classes
  • HCP Endowment
  • About
    • About us
    • Research
    • Chocolate & Sources
    • Contact Us
Chocolate Bars

SEL Bars.

May 2, 2017 by Richard Tango-Lowy

They’re ready. I make these about twice a year and many of them are pre-ordered. There are 18 in this batch, and quite a few are available for the shop.

SEL. #dlcbars #chocolatebar #finechocolateindustryassociation #finechocolate #seasalt #darkchocolate #milkchocolate #manchesternh #manchestereats

Previous PostBig Walter Horton on the blues harp this morning–the guy could blow a harmonica. Tasting Heirloom chocolate from Nicaragua–the bold round notes go well with the music.
Next PostBengal Bar
Dancing Lion Chocolate
2024 Wild Chocolate
The Book and Podcast
2020 Lonely Planet's Global Chocolate Tour
The World's Best Experiences for Chocolate Lovers
Dessert Professional's Top 10 Chocolatiers in North America
Top 10 Chocolatiers in North America
Dessert Professional Magazine
Retail & Cafe

Regular Hours

Wed through Fri 9am to 5pm
Saturday 11am to 7pm
Closed Sunday through Tuesday

Find us

917 Elm Street, Manchester NH - MAP
603.625.4043


Sign up for our Newsletter

Heirloom Cacao
DONATE TO THE ENDOWMENT

© 2025 Dancing Lion Chocolate - WordPress Theme by Kadence WP

  • Home
  • Cafe
  • Classes
  • HCP Endowment
  • About
    • About us
    • Research
    • Chocolate & Sources
    • Contact Us