Our final day open to the public is Thursday, October 2
  • Home
  • Cafe
  • Classes
  • What’s In My Box
  • About
    • About us
    • Research
    • Chocolate & Sources
    • Contact Us
Chocolate Bars

Passed Tense Bar

August 11, 2025 by Richard Tango-Lowy

Ceremonial Kyoto Matcha white chocolate with scraped Sulawesi vanilla seeds and a grating of Grenada nutmeg.

Ephemeral,
in a sense.
Powdered earth,
moments,
  scents.

    Still a moment--
    Still, a moment.
    Passed
        tense

#chocolatier #chocolatebar #teaservice #chado

Previous PostVanilla (& Chocolate)
Next PostStalking a Blood Moon
Dancing Lion Chocolate
2024 Wild Chocolate
The Book and Podcast
2020 Lonely Planet's Global Chocolate Tour
The World's Best Experiences for Chocolate Lovers
Dessert Professional's Top 10 Chocolatiers in North America
Top 10 Chocolatiers in North America
Dessert Professional Magazine
Retail & Cafe

Regular Hours

Wed through Fri 9am to 5pm
Saturday 11am to 7pm
Closed Sunday through Tuesday

Find us

917 Elm Street, Manchester NH - MAP
603.625.4043


Sign up for our Newsletter

Heirloom Cacao

© 2025 Dancing Lion Chocolate - WordPress Theme by Kadence WP

 

Loading Comments...
 

You must be logged in to post a comment.

    • Home
    • Cafe
    • Classes
    • What’s In My Box
    • About
      • About us
      • Research
      • Chocolate & Sources
      • Contact Us