June 7, 2025June 7, 2025What's In My Box Tangerine & Strawberry FINDING WENDIGO – tangerine pate de fruit over fresh strawberry ganache. Cast in vibrant Peru Ucayali River dark chocolate and finished with […]
June 6, 2025June 6, 2025What's In My Box Flavor and Texture Crystal sugar, assam tea, wild guava leaf, Venezuela 68% dark chocolate. Bamboo – coarse crystal sugar assam tea wild guava leaf lost […]
May 31, 2025May 31, 2025What's In My Box Cinnamon, Plum, Mint Water in Fire Cinnamon plum ganache over white chocolate (my) garden mint ganache, cast in Puerto Rico 68% dark chocolate with a […]
May 31, 2025May 31, 2025What's In My Box Maple Pecan Halva A HAL’VA DAY Not complainin’about the raining’It’s good for the treesand if we have juuuustthe right combo ofcold and hot and it’snot […]
May 31, 2025May 31, 2025What's In My Box Peanut Butter Turtles Cu Later Over and Over Again They’re copper-bottom turtles so you can tell they’re filled with peanut butter. The name’s a chemistry […]
May 31, 2025May 31, 2025A Day in the Life, What's In My Box Bonbon Boxes Whoa! Making bonbon boxes. You’ve noticed that they’ve become fewer. Honestly, I’ve been more in a “crazy bar” than a “crazy bonbon” […]
May 23, 2025May 23, 2025What's In My Box Bananas and Macadamias (Solid) BANANABANANAKNOCKKNOCK – dried bananas with raw macadamias in wildly intense Guatemalan 68% dark chocolate. Banana bananaKnock knock TimeFlies like an arrow but […]
May 23, 2025May 23, 2025What's In My Box Spicy Pineapple Cashew Cluster Burnin’ Down the House Honey-candied pineapple, chile, and toasted cashews can in Mexico Almendra Blanca milk chocolate. It was a hot day.We […]
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