Peach with Persimmon Marshmallow
DUOPOLY – soft peach ganache surrounds Persimmon marshmallow in a shell of Belize Trinitario Peruvian Piura dark chocolates. #chocolatier #peaches … Read More
Sorrento Lemon with Shoyu
REACHING TOWARDS ENJOYMENT: Sorrento lemon and soy sauce cloud caramel in a housemade dark milk shell capped in 100% dark … Read More
Chocolate Trio Truffle
RIPPLES IN THE SAND: a truffle of three housemade dark chocolates #chocolatier #beantobonbon #ripples water running, texture created, pebbles rounding, … Read More
Sapote & Pear
THE SOUND OF A BLUES BAR: sapote spiced pear in heirloom Bolivian dark chocolate #chocolatier #spicedpear @heirloomcacao warm fruits taste … Read More
Peruvian Truffle with Mesquite
TRUFFLE IN SUNLIGHT: a Peruvian dark chocolate ganache surrounded with Belize dark chocolate and mesquite powder. #chocolatier #chocolatetruffles #experiment an … Read More
Matcha-dusted Peruvian Truffle
MOSSY PEBBLES: House-made Peruvian dark chocolate ganache dusted with ceremony-grade matcha tea. #chocolatier @ucayalirivercacao #pebbles #matcha reflections over those mossy … Read More