I’ve been doing this now for 18 years, and I keep loving it more and more, because chocolate is such … Read More

Mark Harman of Mesocacao will be visiting Dancing Lion Chocolate (weather permitting) in the morning (Tuesday). Mesocacao produces the Matagalpa, … Read More

To me “buying local”, means Matt, the Marine-turned-farmer who sells me my eggs. For us New Englanders, we have an abundance of local … Read More

“It’s chocolate so it has to be good.” This line has recently come to make me cringe. Just like coffee … Read More

I always thought chocolate came from Africa or Venezuela. But Nicaragua? Nicaragua is hardly a major chocolate producer – they’ve … Read More

Where won’t we go for fine flavor chocolate? My journey this weekend took me over 3,000 miles to the San Francisco … Read More