Open Sundays – New Hours
Looking for brunch or a place to hang out on a quiet Sunday? Beginning this week, Dancing Lion Chocolate will … Read More
Croissant Sticky Buns Today
Buttery croissant sticky buns with Sri Lankan cinnamon, brown sugar, cherries, candied tangerine, and Amano’s Venezuelan Ocumare dark chocolate. Decadent … Read More
Spiced Zen Brownie
A whole Mexican vanilla pod and highest quality Sri Lankan cinnamon ground together and blended into Pacari’s aromatic 100% Ecuador, … Read More
Valentine’s Dinner Postponed, one table available
We’ve postponed the Valentine’s Dinner to the 22nd due to weather; one table has become available. Call 603.625.4043 to reserve.
Carre d’Or
Butter shortbread with blood orange caramel and Nicaragua 80% dark chocolate glaze.
Nicaraguan Chocolate in Manchester
Mark Harman of Mesocacao will be visiting Dancing Lion Chocolate (weather permitting) in the morning (Tuesday). Mesocacao produces the Matagalpa, … Read More
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