PLUM CRAZY (describes the staff today–full-house since we opened!)
PLUM CRAZY – candied dried plum half stuffed with berry ganache and enrobed in I’x Jaguar Guatemalan dark chocolate… Read More
Making croissants for Thursday’s class…
Tried out Hands on Baking Croissants class yet? Get down & dirty with butter, flour, and more butter while you … Read More
A pleasant start to the morning… Nice with my bowl of Drinking Chocolate.
Chocolate Glazed Almond Shortbread, to keep the Zen Brownies company… Read More
Soothing morning sips.
TEA from the Saint James Estate in Sri Lanka tastes a little like chocolate… Read More
Trolley Tour Tonight! Open until 8pm.
Join us from 5:00 pm to 8:00 pm to celebrate the Arts in Manchester! View our ongoing exhibit of Chocolate … Read More
…because the corn is so lovely, and the zucchini so crisp! Summer in New Hampshire, lunch with a twist.
Week of Sept 20 Lunch at the Lion is Spicy White Chocolate Corn Souffle with Marinated Zucchini & Leeks… Read More
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