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Category: Edible Art

October 17, 2018October 17, 2018Edible Art

Tea Ceremony in Chocolate

TEA CEREMONY with a chocolate tea bowl and bonbon wagashi.I crafted the bowl from our Tikal and White Jade Guatemalan chocolates which […]

February 1, 2018February 1, 2018Edible Art

2018 Valentine’s Limited Edition Box

Each of the 12 LIMITED EDITION BOXES contains a hand-crafted chocolate heart filled with truffles and a rose marshmallow caramel cup in […]

January 31, 2018January 31, 2018Edible Art, Past is Passed

2018 LIMITED EDITION VALENTINE’S BOX. This box is filled with Rose blossom & blood truffles and Matcha tea truffles.#truffesauchocolat #chocolatetruffles #chocolatier #chocolateasart #chocolate #boxofchocolates #bonbon #gift #valentines #valentinesday #ecolechocolatmanchester

2018 LIMITED EDITION VALENTINE’S BOX. This box is filled with Rose blossom & blood truffles and Matcha tea truffles.#truffesauchocolat #chocolatetruffles #chocolatier #chocolateasart […]

January 31, 2018January 31, 2018Edible Art, Past is Passed

2018 LIMITED EDITION VALENTINE’S BOX. Candied cacao nibs with nutmeg a day (Alice’s) cinnamon surrounded a chocolate heart filled with truffles.#valentines #valentinesday #chocolateasart #chocolate #chocolatetruffle #chocolatier #truffesauchocolat #cacao #cacaonibs

2018 LIMITED EDITION VALENTINE’S BOX. Candied cacao nibs with nutmeg a day (Alice’s) cinnamon surrounded a chocolate heart filled with truffles.#valentines #valentinesday […]

Sculpted Heart Bonbon Closeup
January 2, 2018February 15, 2018Edible Art, Past is Passed

Valentine’s Day Limited Edition

2018 Valentine’s Limited Edition Gift Box This year I’m creating 20 artful and elegant LIMITED EDITION GIFT BOXES, crafted from chocolate and […]

November 3, 2017November 3, 2017A Day in the Life, Chocolate Bars, Edible Art

Limited Edition Art

TEA & CHERRY BLOSSOMS – Ceremonial matcha tea and dried cherries in White Jade Guatemalan white 40%. I made 6, only 2 […]

May 4, 2017May 5, 2017Edible Art, What's In My Box

Candy bars.

FAR AWAY (across the ocean) – Plum caramel and Australian Tukka with Tikal 43% Guatemalan milk chocolate crunch in Honduran 80% dark. […]

Learn more & buy
May 3, 2017September 5, 2017Chocolate Bars, Edible Art

Bengal Bar

Art gets under your skin some days, though I put my art on a chocolate bar (so it gets inside my body […]

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Finding Good Chocolate

The Cookbook Project

Featuring Dancing Lion Chocolate Listen to the podcast * Read the book

Chocolate As Art

Cherry-blossom infused Vietnamese 72%
7 Cups of Tea Limited Edition Bar
May 28, 2014

Past Bars

Past Bonbons

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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