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“A Rare and Blossoming Cacoa Origin”
I always thought chocolate came from Africa or Venezuela. But Nicaragua? Nicaragua is hardly a major chocolate producer – they’ve…
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Katherine Paints on Chocolate
Artist in Residence Katherine Donovan channels Georges Seurat on Artsy pointillistic style on her rendition of “Sunday in the Park.”
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Bonbons, Business, & Baldrige
Rich talks business with RestaurantUnstoppable’s Eric Cacciatore. What’s PDCA and why does it matter? Who’s Malcolm Baldrige and does he…
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We’re Open.
What say you to a bold, butterscotchy MAPLE & MADAGASCAR hot drinking chocolate for the day?
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Open for Snowstorms
UPDATE Tues, 8:30am: WE’LL OPEN at 11:00am today. Hot drinking chocolate for adventurous souls Who make their way. I’m looking…
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Life is a Helix
Snow gathers on the branches, As it does every winter, every storm; Nothing changes, and everything changes. I craft another…
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Mines of Moria
A fruit & nut cluster of Kenshi Dark Milk chocolate with dried blueberries and deeply toasted almonds, infused with peach…
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Spice is Nice!
Cinnamon, cardamom, and mace with Mexican vanilla and cacao liqueur in a butterscotchy milk chocolate blend.
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Hot Honey
Ghost chili-infused honey with rare Peruvian 67% Piura ganache, enrobed in cayenne-filled dark chocolate and rolled with Madagascar cacao.
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Drinking Chocolate is now available online!
Love our DRINKING CHOCOLATE, But coming from afar? You can have it shipped right to you No matter where you…
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Pi Day!
Circumference to diameter; A fundamental number Not quoting to the n-th degree Don’t make you any dumber. But make a…
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Lunch this Week
Week of January 20th Lunch @the Lion is Cream of Broccoli soup with Ivoire 35% and dark chocolate dipped endive.…
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