Our final day open to the public is Thursday, October 2
  • Home
  • Cafe
  • Classes
  • What’s Next?
  • About
    • About us
    • Research
    • Chocolate & Sources
    • Contact Us
What's In My Box

Candied Satsuma Tangerine

November 29, 2017 by Richard Tango-Lowy

RUNNING WARM – candied Satsuma tangerine on 5 Spice caramel in Liona 70% Dominican Republic dark chocolate.

RUNNING WARM - candied Satsuma tangerine on 5 Spice caramel in Liona 70% Dominican Republic dark chocolate.#dlcbonbons #chocolatier #chocolateasart #chocolate #caramel #tastefruition #satsumas #tangerine #fivespice #darkchocolate

Previous PostDragonfruit!
Next PostEspresso
Dancing Lion Chocolate
2024 Wild Chocolate
The Book and Podcast
2020 Lonely Planet's Global Chocolate Tour
The World's Best Experiences for Chocolate Lovers
Dessert Professional's Top 10 Chocolatiers in North America
Top 10 Chocolatiers in North America
Dessert Professional Magazine
Retail & Cafe

Regular Hours

Wed through Fri 9am to 5pm
Saturday 11am to 7pm
Closed Sunday through Tuesday

Find us

917 Elm Street, Manchester NH - MAP
603.625.4043

Sign up for our Newsletter

Heirloom Cacao
DONATE TO THE ENDOWMENT

© 2025 Dancing Lion Chocolate - WordPress Theme by Kadence WP

  • Home
  • Cafe
  • Classes
  • What’s Next?
  • About
    • About us
    • Research
    • Chocolate & Sources
    • Contact Us