THANK YOU FOR 19 YEARS! THE SHOP IS CLOSED, BUT THE WORK GOES ON...

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What's In My Box

Something there is…

March 2, 2017 by Richard Tango-Lowy

ROYAL BLOOD – a candy bar of Crispy puffed quinoa in Tikal Guatemalan milk chocolate layered with Tango Madagascar dark.

that doesn’t love…

A wall of crumbling crispy quinoa wrapped in intensely fruity Madagascar dark chocolate. A flavor and texture experience.
ROYAL BLOOD - a candy bar of Crispy puffed quinoa in Tikal Guatemalan milk chocolate layered with Tango Madagascar dark. #dlcbonbons #chocolatier #candybar #Guatemala #madagascar #dantachocolate #patricchocolate #dwntnmht

This really is that last of our Tango 67% Madagascar, by the way.

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What’s Next?

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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  • Home
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  • HCP Endowment
  • What’s In My Box
  • About
    • About us
    • Research
    • Rare & Heirloom Cacao